Preface -- Chapter 1 : Consumer awareness and motivation for organic food consumption -- Chapter 2 : Pricing … disparities -- Chapter 3 : Consumer decision-making process for organic food -- Chapter 4 : Promotional strategies for organic … food marketing -- Chapter 5 : Selling organic foods through conventional retail stores -- Chapter 6 : Cracking the code of …

related food processing technologies is analysed. The findings reveal that a high level of meat attachment goes along with …/preferences such as food neophobia, social trust, and attitude towards respective preference for organic products. Literature shows … that all mentioned constructs impact the acceptance, preference or trust in more sustainable food product innovation …

The household spending of Pakistani consumers on sustainable food consumption has continued to remain low. Hence, the … of organic food. Drawing on survey data of 488 respondents, the findings show that gain and hedonic motivations …

sustainability of consumption is developed and applied on a specific case: organic food consumption. The analyzed data are published … research on why consumer purchase of organic food products differs between countries. As expected, organic food's share of … total food consumption depends heavily on political regulation, including legal definitions and standards, financial support …