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Should carbon footprint labeling be mandatory for all food products? : RCT shows no benefit beyond labeling the top third
Chandon, Pierre; Chaaban, Jad; Doshi, Shemal - 2023
Persistent link: https://www.econbiz.de/10014293117
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The power of climate labels the search for an optimal label design
Stephansen, Camilla; Lane, Hakan - In: Journal of philanthropy and marketing 29 (2024) 1, pp. 1-7
Persistent link: https://www.econbiz.de/10014450574
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Sustainable development and the consumer : exploring the role of carbon labelling in retail supply chains
Hornibrook, Sue; May, Claire; Fearne, Andrew P. - In: Business strategy and the environment 24 (2015) 4, pp. 266-276
Persistent link: https://www.econbiz.de/10011343624
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Unsustainable burgers? : deploying carbon footprint labels to enhance sustainability perceptions of animal-based food products
Ang, Ming Yang Avon; Pontes, Nicolas; France, Cassandra - In: Journal of retailing and consumer services 76 (2024), pp. 1-10
Persistent link: https://www.econbiz.de/10014460801
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Sustainability labels on food products : consumer motivation, understanding and use
Grunert, Klaus G.; Hieke, Sophie; Wills, Josephine - In: Food policy : economics planning and politics of food … 44 (2014), pp. 177-189
Persistent link: https://www.econbiz.de/10010357008
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The positive side of negative labelling
Dam, Ynte K. van; Jonge, Janneke de - In: Journal of consumer policy : consumer issues in law, … 38 (2015) 1, pp. 19-38
Persistent link: https://www.econbiz.de/10011485781
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Communicating returnable packaging via ease of use labeling
Ratnichkina, Polina; Lee, Seung Hwan Mark; Haines, Shelley - In: The international review of retail, distribution and … 31 (2021) 4, pp. 481-497
Persistent link: https://www.econbiz.de/10012609707
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The effect of environmental cues on the purchase intention of sustainable products
Lee, Eung Jin; Bae, Joonheui; Kim, Kyung Hoon - In: Journal of business research : JBR 120 (2020), pp. 425-433
Persistent link: https://www.econbiz.de/10012417149
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From waste to taste : how "ugly" labels can increase purchase of unattractive produce
Mookerjee, Siddhanth; Cornil, Yann; Hoegg, JoAndrea - In: Journal of marketing 85 (2021) 3, pp. 62-77
Persistent link: https://www.econbiz.de/10012522219
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Decoding consumers' grocery lists : exploring consumers' engagement with sustainability labelling in the food industry
Alevizou, Julie - In: Research handbook on ethical consumption : contemporary …, (pp. 270-286). 2023
Persistent link: https://www.econbiz.de/10014330893