Chen, Xianwen; Alfnes, Frode; Rickertsen, Kyrre - School of Economics and Business, Norges miljø- og … - 2015
Aquaculture supplies almost half of the world’s seafood consumption. As the market for farmed seafood matures, an increased differentiation through the use of labels is expected. Labels can be categorized as mandatory or voluntary, depending on whether the label is required by law or not. In...