Narrow search
Showing 1 - 10 of 59,138
Cover Image
Dietary Patterns and Non-Communicable Diseases in Selected Latin American Countries
Bonilla-Chacin, Maria Eugenia; Vazquez, Luis T Marcano; … - Economics Research, World Bank Group - 2014
To raise awareness among policymakers and health practitioners about unhealthy diets, this document examines dietary patterns in selected Latin American countries using household surveys. The analysis shows that a large percentage of households in the countries examined have inadequate diets....
Persistent link: https://www.econbiz.de/10010781855
Cover Image
Protecting perishable foods during transportation by truck : meats, fruits, melons, vegetables, poultry, dairy products
Johnson, Harold D.; Breakiron, P. L. - 1956
Persistent link: https://www.econbiz.de/10002436687
Cover Image
Farm labor supply and fruit and vegetable production
Rutledge, Zachariah; Mérel, Pierre - In: American journal of agricultural economics 105 (2023) 2, pp. 644-673
Persistent link: https://www.econbiz.de/10014306225
Cover Image
Greenhouse gas emissions of self-selected individual diets in France: Changing the diet structure or consuming less?
Vieux, F.; Darmon, N.; Touazi, D.; Soler, L.G. - In: Ecological Economics 75 (2012) C, pp. 91-101
meat and deli meat food group represented the strongest diet-associated GHGE contributor, but the impact of different meat … maintain the caloric content of the diet were high. Therefore, substituting fruit and vegetables for meat (especially deli meat … impact of modifying dietary structures on diet-associated GHGE. Food consumption data from 1918 adults participating in the …
Persistent link: https://www.econbiz.de/10010572619
Cover Image
Des produits entre déclin et renaissance (XVIe-XXIe siècles)
Marache, Corinne (ed.); Meyzie, Philippe (ed.);  … - 2018
Persistent link: https://www.econbiz.de/10011947523
Cover Image
Public and private regulation of sanitary risks in fresh produce marketing chains: the case of Morocco and Turkey
Codron, Jean Marie; Hadanacioglu, Hakan; Aubert, Magali; … - Département Sciences Sociales, Agriculture et … - 2013
Chemical contamination of fresh produce through pesticide spraying is considered a minor risk for consumer health. As a result, a high proportion of safety controls may be delegated to the private sector by public agencies. Private control is even greater when fresh produce is sold to...
Persistent link: https://www.econbiz.de/10010944740
Cover Image
La filière européenne des fruits et légumes : enjeux régionaux croisés, au nord et au sud de la Méditerranée
Bignebat, Celine; Darpeix, Aurélie; Gauthier, Fatima … - Département Sciences Sociales, Agriculture et … - 2014
Persistent link: https://www.econbiz.de/10011210792
Cover Image
Le dynamisme des entreprises agroalimentaires régionales, une question de filière, de taille et de gouvernance ?
Domergue, Marjorie; Couderc, Jean-Pierre; SAISSET, … - Département Sciences Sociales, Agriculture et … - 2012
Après les deux enquêtes de 1998 et de 2003, cette dernière enquête EAA-LR, réalisée en 2010 sur les résultats de l’année 2009, est teintée d’un contexte de crise, conjuguant crise économique et agricole, plus marquée encore que lors de l’enquête de 2003 et ayant...
Persistent link: https://www.econbiz.de/10010780285
Cover Image
Importer de la main d'oeuvre, exporter des capitaux pour produire des fruits et légumes : quel développement régional sur le pourtour méditerranéen ? Synthèse du projet Salagrifel....
Perrier-Cornet, Philippe - Département Sciences Sociales, Agriculture et … - 2012
’origine étrangère, dans les exploitations de fruits et légumes dans le Sud de la France et celle des investissements de producteurs …
Persistent link: https://www.econbiz.de/10010780477
Cover Image
Management of the SPS [Sanitary and Phytosanitary] risk in the fresh produce international trade
Codron, Jean Marie - Département Sciences Sociales, Agriculture et … - 2014
Persistent link: https://www.econbiz.de/10011148880