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Preispolitik für ökologische Lebensmittel: Eine neo-institutionalistische Analyse
Spiller, Achim - 2001
primarily this is due to inefficient structures in processing and marketing. Furthermore, the pressures of competition in the …
Persistent link: https://www.econbiz.de/10009443733
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How Much Animal Product do the Chinese Consume? Empirical Evidence from Household Surveys
Wang, Ji-Min; Zhou, Zhang-Yue; Yang, Jun - In: Australasian Agribusiness Review 12 (2004)
marketing activities. However, publications by China's State Statistical Bureau underestimate animal product consumption. Such … underestimated statistics affect policy making and marketing initiatives and also lead to the estimation of distorted parameters that …
Persistent link: https://www.econbiz.de/10010923382
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Market Institutions and Transaction Costs InfluencingTrader Performance in Live Animal Marketing in Rural Ethiopia
Jabbar, Mohammad A.; Benin, Samuel; Gabremedhin, Eleni; … - International Livestock Research Institute (ILRI), … - 2008
perceived by traders as major problems of marketing. All the problems were amenable to public policy to improve the market … environment and marketing efficiency. …
Persistent link: https://www.econbiz.de/10011246256
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Factors Influencing Contract Use and Contract Terms in Organic Markets
Franken, Jason R.V.; Sykuta, Michael E.; Klein, Peter G. - Agricultural and Applied Economics Association - AAEA - 2010
Persistent link: https://www.econbiz.de/10009020811
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Are Canadian Farmers Overconfident?
Fryza, Stefanie A.; Mattos, Fabio - Agricultural and Applied Economics Association - AAEA - 2011
Persistent link: https://www.econbiz.de/10009021078
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Risk Attitude & the Structure of Decision Making: Evidence from the Hog Industry
Franken, Jason R.V.; Pennings, Joost M.E.; Garcia, Philip - Agricultural and Applied Economics Association - AAEA - 2011
for owner-managers making marketing decisions. We assess whether managerial/firm characteristics directly affect the …
Persistent link: https://www.econbiz.de/10009021488
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Preispolitik für ökologische Lebensmittel: Eine neo-institutionalistische Analyse
Spiller, Achim - In: German Journal of Agricultural Economics 50 (2001) 7
primarily this is due to inefficient structures in processing and marketing. Furthermore, the pressures of competition in the …
Persistent link: https://www.econbiz.de/10008802669
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Transaktionskostentheoretisch basierte Analyse der Organisationsprobleme bei der Erschließung des Ökomarktes
Dienel, Wolfram - 2001
as equilibrium of asset specificity between market partners, their reputation and relational marketing prevent …
Persistent link: https://www.econbiz.de/10009443731
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Is there Need for more Transparency and Efficiency in Cause‐related Marketing
Langen, Nina; Grebitus, Carola; Hartmann, Monika - 2010
of CauserelatedMarketing (CrM) campaigns in Germany. CrM is an increasingly applied marketing tool, where productpurchase …
Persistent link: https://www.econbiz.de/10009443761
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Food Chain Actors’ Perceptions of and Adaptations to Volatile Markets: Results of a Media Analysis
von Davier, Zazie; Heyder, Matthias; Theuvsen, Ludwig - 2010
The volatility of agricultural markets has increased remarkably in recent years. In spite of this, the way in whichsupply chain actors perceive market volatility has only rarely been analyzed. This paper seeks to close thisresearch gap by presenting empirical findings about how the volatility of...
Persistent link: https://www.econbiz.de/10009443763