Zhen, Lin; Cao, Shuyan; Cheng, Shengkui; Xie, Gaodi; … - In: Ecological Economics 69 (2010) 7, pp. 1443-1453
In comparison with all data for rural China, deficiencies of animal protein and fat intake were identified using the method of Gerbens-Leenes et al. ([Gerbens-Leenes, P.W., Nonhebel, S., Iven, W.P.M.F., 2002. A method to determine land requirements relating to food consumption patterns....