Lin, Biing-Hwan; Variyam, Jayachandran N.; Allshouse, … - Economic Research Service, Department of Agriculture - 2003
U.S. consumption of food commodities is projected to rise through the year 2020, mainly due to an increase in population. But the mix of commodities is expected to shift because of an older and more diverse population, rising income, higher educational attainment, improved diet and health...