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1
Does easily accessible nutritional labelling increase consumption of healthy meals away from home? : a field experiment measuring the impact of a point-of-purchase healthy symbol o...
Thunström, Linda
;
Nordström, Jonas
- In:
Acta agriculturae Scandinavica / C : an official …
8
(
2011
)
4
,
pp. 200-207
Persistent link: https://www.econbiz.de/10009554614
Saved in:
2
Understanding customers' healthy
food
choices at casual dining restaurants : using the value-attitude-behavior model
Kang, Juhee
;
Jun, Jinhyun
;
Arendt, Susan W.
- In:
International journal of hospitality management
48
(
2015
),
pp. 12-21
Persistent link: https://www.econbiz.de/10011341605
Saved in:
3
When dessert comes close : the effects of anticipating indulgent consumption and dietary restraint on healthy
food
preference at restaurants
Oh, Ga-Eun
- In:
International journal of hospitality management
90
(
2020
),
pp. 1-11
Persistent link: https://www.econbiz.de/10012300125
Saved in:
4
Fish in climate-friendly and healthy diets
Irz, Xavier
;
Leroy, Pascal
;
Réquillart, Vincent
; …
- In:
Marine resource economics
33
(
2018
)
4
,
pp. 309-330
Persistent link: https://www.econbiz.de/10011920875
Saved in:
5
Consumer wisdom : a mindful connection between healthy
food
advertising and obesity prevention
Hussain, Khalid
;
Junaid, Muhammad
;
Javed, Muzhar
;
Ali, …
- In:
European journal of marketing
56
(
2022
)
11
,
pp. 3032-3053
Persistent link: https://www.econbiz.de/10013457409
Saved in:
6
Testing methods to increase consumption of healthy foods : evidence from a school-based field experiment in Viet Nam
Nguyen, Trang
;
De Brauw, Alan
;
Van den Berg, Marrit
; …
-
2020
Persistent link: https://www.econbiz.de/10013464047
Saved in:
7
Health
-related ad information and
health
motivation effects on product evaluations
Chrysochou, Polymeros
;
Grunert, Klaus G.
- In:
Journal of business research : JBR
67
(
2014
)
6
,
pp. 1209-1217
Persistent link: https://www.econbiz.de/10010365149
Saved in:
8
Consumers' opinions and use of
food
labels,
nutrition
, and
health
claims : results from Turkey
Gezmen-Karadağ, Makbule
;
Türközü, Duygu
- In:
Journal of food products marketing
24
(
2018
)
3
,
pp. 280-296
Persistent link: https://www.econbiz.de/10011880346
Saved in:
9
Unravelling the
food
literacy puzzle : evidence from
Italy
Palumbo, Rocco
;
Adinolfi, Paola
;
Annarumma, Carmela
; …
- In:
Food policy : economics planning and politics of food …
83
(
2019
),
pp. 104-115
Persistent link: https://www.econbiz.de/10012318779
Saved in:
10
Development of functional
food
with the participation of the consumer : motivators for consumption of functional products
Kraus, Artur
- In:
International journal of consumer studies
39
(
2015
)
1
,
pp. 2-11
Persistent link: https://www.econbiz.de/10011296985
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