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"Don't give us an assignment where we have to use spinach!" : food choice and discourse in home and consumer studies
Bohm, Ingela; Lindblom, Cecilia; Åacka, Gun; Hörnell, … - In: International journal of consumer studies 40 (2016) 1, pp. 57-65
Persistent link: https://www.econbiz.de/10011539740
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Consumer attitude and behaviour towards food quality among the young ones : empirical evidences from a survey
Savelli, Elisabetta; Murmura, Federica; Liberatore, Lolita - In: Total quality management & business excellence 30 (2019) 2, pp. 169-183
Persistent link: https://www.econbiz.de/10012199736
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Influences on food choices of urban Chinese teenagers
Veeck, Ann; Yu, Fang Grace; Yu, Hongyan; Veeck, Gregory; … - In: Young consumers : insight and ideas for responsible … 15 (2015) 4, pp. 296-311
Persistent link: https://www.econbiz.de/10010469437
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Materialistic tendencies and adolescent healthy food consumption : setting the research agenda
Ammar, Nesma; El-Bassiouny, Noha; Hawash, Ronia - In: Research handbook of marketing in emerging economies, (pp. 72-88). 2017
Persistent link: https://www.econbiz.de/10011656183
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Young adults' consideration of their food choices a propos consequences for their future health
Fisher, Hennie; Erasmus, Alet C.; Viljoen, Annemarie T. - In: International journal of consumer studies 40 (2016) 4, pp. 475-483
Persistent link: https://www.econbiz.de/10011593354
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Nutritional imbalance : dominant consumption behaviour of Romanian youth
Popescu, Dorin Vicenţiu; Voinea, Lelia; Negrea, Mihai … - In: Amfiteatru economic : an economic and business research … 17 (2015), pp. 1228-1243
features rarely found in the same body throughout the history. In this context, in order to prevent the nutrition and metabolic … disorders, there is the need, more than ever before, of awareness for connecting nutrition and health („you are what you eat …
Persistent link: https://www.econbiz.de/10011826692
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Perceptions of the slow food cultural trend among the youth
Voinea, Lelia; Atanase, Anca; Schileru, Ion - In: Amfiteatru economic : an economic and business research … 18 (2016), pp. 847-861
, despite the nutritional imbalance they generate. Comparative analysis of nutrition was produced by using the coverage degree …
Persistent link: https://www.econbiz.de/10011833889
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A content analysis of television food advertising to children : comparing low and general-nutrition food
Kim, Hyuksoo; Lee, Doohwang; Hong, Yangsun; Ahn, Jungsun; … - In: International journal of consumer studies 40 (2016) 2, pp. 201-210
Persistent link: https://www.econbiz.de/10011488480
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Is cooking dead? : the state of Home Economics Food and Nutrition education in a Canadian province
Slater, Joyce - In: International journal of consumer studies 37 (2013) 6, pp. 617-624
Persistent link: https://www.econbiz.de/10010213417
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Intergenerational relationships and food consumption : the stories of young adults leaving home
Gram, Malene; Hogg, Margaret; Blichfeldt, Bodil Stilling; … - In: Young consumers : insight and ideas for responsible … 16 (2015) 1, pp. 71-84
Persistent link: https://www.econbiz.de/10011308972