The Agri-Food sector is facing global challenges. The first challenge is feeding a world population that will reach 9.3 billion people in 2050, according to UN projections. The second challenge is the demand from consumers for high-quality products obtained through more sustainable, safe and...

The delocation of firms is often viewed as a major outcome of a stiff environmental policy. In this paper, we study the impact of a strict anti-pollution policy pursued by a government on domestic firms locational decisions and determine the main variables that interact with such a policy. Some...

The aim of the paper is to analyze how the dynamic capabilities of the wine industry actors, involved in searching for biodiversity, influence and are influenced by the dyadic buyer-supplier relationship. In particular, the study aims at analyzing how the organizational culture, the strategic...