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Tomaselli, Valerie - 2017

Persistent link: https://www.econbiz.de/10011473801

The effects of reducing food losses and food waste on global food insecurity, natural resources, and greenhouse gas emissions

Munesue, Yosuke; Masui, Toshihiko; Fushima, Takesato - In: Environmental economics and policy studies 17 (2015) 1, pp. 43-77

The Food and Agriculture Organization of the United Nations (FAO) has estimated that in 2010-2012, 868 million people were undernourished world-wide. At the sam time, FAO reported that approximately 1.3 billion tons of food were lost or wasted globally in 2007, which was equivalent to...

Persistent link: https://www.econbiz.de/10010459626

Environmental security in China

Zhang, Xiao (ed.) - 2020

with significant security implications: pollution, ecosystem deterioration, food and energy supply. In addition to long …-standing environmental problems such as air, water and soil pollution, and grassland degradation, genetically modified (GM) foods, climate …

Persistent link: https://www.econbiz.de/10012234402

Sustainable meat consumption : a quantitative analysis of nutritional intake, greenhouse gas emissions and land use from a Swedish perspective

Hallström, Elinor; Röös, Elin; Börjesson, Pål - In: Food policy : economics planning and politics of food … 47 (2014), pp. 81-90

Persistent link: https://www.econbiz.de/10010485196

Can we predict the future food production? : A sensitivity analysis

Döös, Bo R.; Shaw, Roderick - In: Global environmental change : human and policy dimensions 9 (1999) 4, pp. 261-283

Persistent link: https://www.econbiz.de/10001467269

Measuring and marketing the environmental costs and benefits of agricultural practice : at the Hilton Hotel, Basingstoke, 23 - 24 September 2009

Stockdale, Elizabeth (contributor) - 2009

Persistent link: https://www.econbiz.de/10003961728

Food production and supply

Robinson, Guy Martin; Harris, Frances - In: Global environmental issues, (pp. 133-165). 2012

Persistent link: https://www.econbiz.de/10009540925

Socio-technical innovation bundles for agri-food systems transformation

Barrett, Christopher B.; Benton, Tim; Fanzo, Jessica; … - 2022

Persistent link: https://www.econbiz.de/10012655095

Proposing a novel index reflecting both climate impact and nutritional impact of food products

Dooren, Corné van; Douma, Annely; Aiking, Harry; … - In: Ecological economics : the transdisciplinary journal of … 131 (2017), pp. 389-398

Persistent link: https://www.econbiz.de/10011737271

Limiting livestock production to pasture and by-products in a search for sustainable diets

Röös, Elin; Patel, Mikaela; Spångberg, Johanna; … - In: Food policy : economics planning and politics of food … 58 (2016), pp. 1-13

Persistent link: https://www.econbiz.de/10011632216