Similar Search Results

Development of a quantitative microbial risk assessment for human salmonellosis through household consumption of fresh minced pork meat in Belgium

Bollaerts, Kaatje Els; Messens, Winy; Delhalle, Laurent; … - In: Risk analysis 29 (2009) 6, pp. 820-840

Persistent link: https://www.econbiz.de/10003865300

The quantity and variety of households' meat purchases : a censored demand system approach

Dong, Diansheng; Davis, Christopher G.; Stewart, Hayden - In: Agricultural economics : the journal of the … 46 (2015) 1, pp. 99-112

Persistent link: https://www.econbiz.de/10011312324

Does consumer behaviour on meat consumption increase obesity? : empirical evidence from European countries

Monirul, Hasan Mohammad - In: International journal of economic behavior and … 2 (2014) 1, pp. 1-5

Persistent link: https://www.econbiz.de/10010428128

Meat and fish consumption patterns in Saudi Arabia

Selvanathan, Saroja; Selvanathan, Eliyathamby Antony; … - In: Applied economics 48 (2016) 4/6, pp. 446-460

Persistent link: https://www.econbiz.de/10011412876

Meat consumption in Ghana, evidence from household micro-data

Osei-Asare, Yaw Bonsu; Eghan, Mark - In: The empirical economics letters : a monthly … 13 (2014) 2, pp. 141-153

Persistent link: https://www.econbiz.de/10010392981

Household meat consumption in Sydney

Bureau of Agricultural Economics, Canberra (Australia) - 1967

Persistent link: https://www.econbiz.de/10001426027

Analysis of household preferences and determinants of consumption expenditure on meat, fish and eggs

Aromolaran, Adebayo B. - In: The Nigerian journal of economic and social studies 41 (1999) 1, pp. 45-58

Persistent link: https://www.econbiz.de/10001569804

Estimating demand elasticities of meat demand in Slovakia

Hupkova, Daniela; Bielik, Peter - In: Acta agriculturae Scandinavica / C : an official … 7 (2010) 2/4, pp. 82-86

Persistent link: https://www.econbiz.de/10008810795

Effect of marine protected areas and macroeconomic environment on meat consumption in SEAFO countries

Simo-Kengne, Beatrice D.; Dikgang, Johane; Ofstad, … - In: Agricultural and Food Economics : AFE 6 (2018) 12, pp. 1-13

Livestock production and consumption of meat are significant contributors to today’s most serious environmental … problems and global warming. This paper investigates the role of marine reserves in shaping meat consumption pattern across … including economic factors, life expectancy and environmental awareness, we find that meat consumption is positively associated …

Persistent link: https://www.econbiz.de/10011906666

Consumer spending patterns for plant-based meat alternatives

Cuffey, Joel; Chenarides, Lauren; Li, Wenying; Zhao, Shuoli - In: Applied economic perspectives and policy 45 (2023) 1, pp. 63-85

Persistent link: https://www.econbiz.de/10014240066