The consequences of climate change for agriculture and food security in developing countries are of serious concern. Due to their reliance on rain-fed agriculture, both as a source of income and consumption, many low-income countries are considered to be the most vulnerable to climate change....

1. Introduction -- 2. Crop and Livestock Production Responses to Rainfall and Temperature Variation in West Africa -- 3. Agriculture and Food Security in West Africa: Assessing the Feasibility of Realizing the UN SDG 2 -- 4. Improving Agricultural Production and Farm Management Practices and its...

This monograph reviews evidence on probable impacts of climate change on agricultural production and food security in Latin America and the Caribbean (LAC) up to year 2100, based on the IPCC climate projections (though discussing some of their limitations) and the best impact estimates...

Chapter 1. Resilience, food security and food systems: Setting the scene. Christophe Béné and Stephen Devereux -- Chapter 2. Achieving food security through a food systems lens. Jessica Fanzo -- Chapter 3. The global food system is not broken but its resilience is threatened. Patrick Caron,...