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The world food problem and U.S. food politics and policies : 1977 ; a readings book
Talbot, Ross B. - 1978 - 1. ed
Persistent link: https://www.econbiz.de/10001606848
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The world food problem and U.S. food politics and policies : 1978 ; a readings book
Talbot, Ross B. - 1979
Persistent link: https://www.econbiz.de/10001779434
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Eleven important wild-duck foods
McAtee, W. L. - 1915
Persistent link: https://www.econbiz.de/10001786811
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Three papers on food and nutrition : the problem and the means of its solution
Joy, Leonard; Payne, P. R.; Sukhatme, Pandurang Vasudeo - 1972
Persistent link: https://www.econbiz.de/10002041616
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Food choice and nutrition in Fiji
Hone, Phillip (contributor) - 2003 - [Elektronische Ressource]
Persistent link: https://www.econbiz.de/10001963072
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From basic needs to safety-nets : the rise and fall of urban food-rationing in Mozambique
O'Laughlin, Bridget - In: The European journal of development research : journal … 8 (1996) 1, pp. 200-223
Persistent link: https://www.econbiz.de/10001221321
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Kriegsernährungswirtschaft Deutschlands während des Ersten und Zweiten Weltkrieges im Vergleich
Huegel, Arnulf - 2003 - 1. Aufl.
Persistent link: https://www.econbiz.de/10001752096
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Disarray in world food markets : a quantitative assessment
Tyers, Rodney; Anderson, Kym - 1992 - 1. publ.
Persistent link: https://www.econbiz.de/10000845735
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The Oxford handbook of the economics of food consumption and policy
Lusk, Jayson L. (ed.); Roosen, Jutta (contributor);  … - 2011
Persistent link: https://www.econbiz.de/10009300786