Similar Search Results - EconBiz

Activating values to stimulate organic food purchases : can advertisements increase pro-environmental intentions?

Bullock, Graham; Johnson, Christopher; Southwell, Brian - In: The journal of consumer marketing 34 (2017) 5, pp. 427-441

Persistent link: https://www.econbiz.de/10011783130

Öko-Shopping : Räumliche Nachfragemuster, Motivation und Barrieren beim Kauf von Bioprodukten

Weiß, Julika - In: Dem Konsumenten auf der Spur : neue Angebotsstrategien …, (pp. 63 - 93). 2005

Persistent link: https://www.econbiz.de/10014556103

Consumer Behavior and Purchase Intention for Organic Food

Paul, Justin; Rana, Jyoti - 2014

Purpose – The main objective of this study is to understand the behavior of ecological consumers and their intention to purchase organic food. The study aims to determine the factors influencing consumer behavior towards organic food. Design/Methodology/Approach – The method used for the...

Persistent link: https://www.econbiz.de/10014148379

Green identity labeling, environmental information, and pro-environmental food choices

Lin, Wen; Nayga, Rodolfo M. - In: Food policy : economics planning and politics of food … 106 (2022), pp. 1-11

Persistent link: https://www.econbiz.de/10013366820

Current trends in commodity science : environmental and market research

Foltynowicz, Zenon (contributor) - 2011

Persistent link: https://www.econbiz.de/10013444739

Motives and barriers of organic food consumption behaviour : a comparative study between Indonesia and Malaysia

Wijaya, Tony; Utama, Agung; Mustikasari, Anita; … - In: International journal of green economics : IJGE 16 (2022) 1, pp. 1-17

Persistent link: https://www.econbiz.de/10014312074

Customer attitudes towards organic products and their impact on satisfaction : an empirical study

Sankar, C.; Aruna, J. - In: International journal of green economics : IJGE 17 (2023) 1, pp. 67-89

Persistent link: https://www.econbiz.de/10014312350

Nudging green food : the effects of a hedonic cue, menu position, a warm-glow cue, and a descriptive norm

Reinholdsson, Tommy; Hedesström, Martin; Ejelöv, Emma; … - In: Journal of consumer behaviour 22 (2023) 3, pp. 557-568

Persistent link: https://www.econbiz.de/10014326107

Psychological consumer behavior and sustainable green food purchase

Mazhar, Waqas; Jalees, Tariq; Asim, Muhammad; Kazmi, … - In: Asia Pacific journal of marketing and logistics 34 (2022) 10, pp. 2350-2369

Persistent link: https://www.econbiz.de/10013553005

Determinants of pro-environmental consumption : the role of reference groups and routine behavior

Welsch, Heinz; Kühling, Jan - 2009

Persistent link: https://www.econbiz.de/10013437158

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