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Mr. Potato Head fights food waste : the effect of anthropomorphism in promoting ugly food
Shao, Xiaolong; Jeong, EunHa; Jang, Soocheong; Xu, Yang - In: International journal of hospitality management 89 (2020), pp. 1-13
Persistent link: https://www.econbiz.de/10012293740
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This is your stomach speaking : anthropomorphized health messages reduce portion size preferences among the powerless
Newton, Fiona J.; Newton, Joshua D.; Wong, Jimmy - In: Journal of business research : JBR 75 (2017), pp. 229-239
Persistent link: https://www.econbiz.de/10011699862
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Same but different : using anthropomorphism in the battle against food waste
Cooremans, Katrien; Geuens, Maggie - In: Journal of public policy & marketing 38 (2019) 2, pp. 232-245
Persistent link: https://www.econbiz.de/10012534231
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From ugly to attractive : leveraging anthropomorphism to increase demand for irregular-appearing produce
Kim, Kacy K.; Ryoo, Yuhosua; Manika, Danae; Yoon, Nathan; … - In: Psychology & marketing 41 (2024) 9, pp. 2033-2056
Persistent link: https://www.econbiz.de/10015075022
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The Russian food, alcohol, and tobacco consumption patterns during transition
Rizov, Marian; Herzfeld, Thomas; Huffman, Sonya K. - 2018
changes in fat, protein, alcohol and tobacco consumption, and on diet's diversity during the transition period 1994 - 2004 in …) data suggest that individual characteristics such as initial consumption patterns, gender, education, household income, and … access to a garden plot all have a significant impact on the consumption behaviour. Regarding the macroeconomic variables …
Persistent link: https://www.econbiz.de/10011917126
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Explaining growth in demand for dairy products in Finland : an econometric analysis
Irz, Xavier; Kuosmanen, Natalia - In: Food economics : the official journal of the Nordic … 9 (2012), pp. 47-56
Persistent link: https://www.econbiz.de/10010259898
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Health-orientation and socio-demographic characteristics as determinants of fish consumption
Samoggia, Antonella; Castellini, Alessandra - In: Journal of international food & agribusiness marketing … 30 (2018) 3, pp. 211-226
Persistent link: https://www.econbiz.de/10011965818
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Invented market traditions : the marketing of Italian breakfast (1973-1996)
Pirani, Daniela - In: Business history 66 (2024) 4, pp. 905-926
Persistent link: https://www.econbiz.de/10014580218
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The future of worldwide income distribution
Hellebrandt, Tomáš; Mauro, Paolo - 2015
results for consumption patterns by documenting a positive, convex relationship between per capita consumption and the share … of transportation in total consumption, which suggests a more rapid rise in transportation consumption than based on …
Persistent link: https://www.econbiz.de/10011335789
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The Russian food, alcohol, and tobacco consumption patterns during transition
Rizov, Marian; Herzfeld, Thomas; Huffman, Sonya K. - In: Collegium Antropologicum (Coll Antropol) 36 (2012) 4, pp. 1143-1154
changes in fat, protein, alcohol and tobacco consumption, and on diet's diversity during the transition period 1994 - 2004 in …) data suggest that individual characteristics such as initial consumption patterns, gender, education, household income, and … access to a garden plot all have a significant impact on the consumption behaviour. Regarding the macroeconomic variables …
Persistent link: https://www.econbiz.de/10011912115