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The effect of cues on service...
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International journal of contemporary hospitality management
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ECONIS (ZBW)
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The effect of cues on service quality expectations and service selection in a restaurant setting : a retrospective and prospective commentary
Sweeney, Jill
;
Armstrong, Robert W.
;
Johnson, Lester W.
- In:
The journal of services marketing
30
(
2016
)
2
,
pp. 136-140
Persistent link: https://www.econbiz.de/10011486885
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2
Modeling contextually elicited service quality expectations
Strombeck, Stephen
;
Shu, Shih-tung
- In:
Managing service quality : MSQ ; an international journal
24
(
2014
)
2
,
pp. 160-183
Persistent link: https://www.econbiz.de/10010253992
Saved in:
3
Role of affective forecasting in customers' hotel service experiences
Lajante, Mathieu
;
Ladhari, Riadh
;
Massa, Elodie
- In:
International journal of contemporary hospitality management
34
(
2022
)
3
,
pp. 1062-1083
Persistent link: https://www.econbiz.de/10013164525
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4
Service quality perceptions of foreign direct investors
Osarenkhoe, Aihie
;
Byarugaba, Jotham Mbiito
- In:
Journal of promotion management : JPM
22
(
2016
)
5
,
pp. 684-704
Persistent link: https://www.econbiz.de/10011631932
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5
Breaking barriers : how race shapes service expectations across actors and contexts
Elmadağ Baş, Ayşe Banu
;
Okan, Mehmet
;
Yaoyuneyong, …
- In:
Journal of global scholars of marketing science : …
34
(
2024
)
3
,
pp. 349-365
Persistent link: https://www.econbiz.de/10015048084
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