An examination of product innovation in low- and medium-technology industries : cases from the UK packaged food sector
Paul Trott, Chris Simms
| Year of publication: |
April 2017
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|---|---|
| Authors: | Trott, Paul ; Simms, Chris |
| Published in: |
Research policy : policy, management and economic studies of science, technology and innovation. - Amsterdam [u.a.] : Elsevier, ISSN 0048-7333, ZDB-ID 121149-3. - Vol. 46.2017, 3, p. 605-623
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| Subject: | Doing using interacting (DUI) | Low technology sector | Product innovation | Innovation systems | Packaged food industry | Innovation | Ernährungsindustrie | Food industry | Produktentwicklung | New product development | Großbritannien | United Kingdom |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1016/j.respol.2017.01.007 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10011876331