Antecedents and consequences of perceived food authenticity : a cognitive appraisal perspective
Girish Prayag, Truc H. Le, Shahab Pourfakhimi and Zahra Nadim
Year of publication: |
2022
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Authors: | Prayag, Girish ; Le, Truc H ; Pourfakhimi, Shahab ; Nadim, Zahra |
Published in: |
Journal of hospitality marketing & management. - London [u.a.] : Routledge, Taylor and Francis Group, ISSN 1936-8631, ZDB-ID 2486892-9. - Vol. 31.2022, 8, p. 937-961
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Subject: | cognitive appraisal theory | existential authenticity | negative emotions | neophobia | Perceived food authenticity | positive emotions | Emotion | Kognition | Cognition | Konsumentenverhalten | Consumer behaviour | Glaubwürdigkeit | Credibility |
Saved in:
Online Resource