Barriers and potential facilitators to the implementation of government policies on front-of-pack food labeling and restriction of unhealthy food advertising in Thailand
Year of publication: |
August 2017
|
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Authors: | Phulkerd, Sirinya ; Sacks, Gary ; Vandevijvere, Stefanie ; Worsley, Anthony ; Lawrence, Marc |
Published in: |
Food policy : economics planning and politics of food and agriculture. - Amsterdam [u.a.] : Elsevier, ISSN 0306-9192, ZDB-ID 194840-4. - Vol. 71.2017, p. 101-110
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Subject: | Food labeling | Food advertising | Implementation | Unhealthy foods | Obesity | Non-communicable diseases | Lebensmittel | Food | Körpergewicht | Body weight | Werbung | Advertising | Warenkennzeichnung | Product labelling | Thailand | Ernährungsverhalten | Eating habit | Gesundheitsrisiko | Health risk | Ernährungsindustrie | Food industry | Konsumentenverhalten | Consumer behaviour | Lebensmittelsicherheit | Food safety | Krankheit | Disease |
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