Implementation of healthy food environment policies to prevent nutrition-related non-communicable diseases in Ghana : national experts' assessment of government action
Amos Laar, Amy Barnes, Richmond Aryeetey, Akua Tandoh, Kristin Bash, Kobby Mensah, Francis Zotor, Stefanie Vandevijvere, Michelle Holdsworth
| Year of publication: |
2020
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|---|---|
| Authors: | Laar, Amos ; Barnes, Amy ; Aryeetey, Richmond ; Tandoh, Akua ; Bash, Kristin ; Mensah, Kobby ; Zotor, Francis ; Vandevijvere, Stefanie ; Holdsworth, Michelle |
| Published in: |
Food policy : economics planning and politics of food and agriculture. - Amsterdam [u.a.] : Elsevier, ISSN 0306-9192, ZDB-ID 194840-4. - Vol. 93.2020, p. 1-12
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| Subject: | Healthy food environment | Policy implementation | Obesity | Nutrition-related non-communicable diseases | Policy | Lower-middle Income country | Ghana | Gesundheitsvorsorge | Preventive care | Gesundheitsrisiko | Health risk | Ernährung | Nutrition | Gesundheitspolitik | Health policy | Krankheit | Disease | Entwicklungsländer | Developing countries | Ernährungsverhalten | Eating habit | EU-Staaten | EU countries | Umweltpolitik | Environmental policy | Körpergewicht | Body weight | Ernährungssicherung | Food security |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1016/j.foodpol.2020.101907 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10012518335