Black-white differences in beliefs about the US restaurant tipping norm : moderated by socio-economic status?
Michael Lynn; Jerome Williams
| Year of publication: |
2012
|
|---|---|
| Authors: | Lynn, Michael ; Williams, Jerome D. |
| Published in: |
International journal of hospitality management. - Amsterdam [u.a.] : Elsevier, ISSN 0278-4319, ZDB-ID 1074264-5. - Vol. 31.2012, 3, p. 1033-1035
|
| Subject: | Gastronomie | Restaurant industry | Trinkgeld | Tipping behaviour | Konsumentenverhalten | Consumer behaviour | Rasse | Race | Sozialer Status | Social status | USA | United States |
| Extent: | graph. Darst. |
|---|---|
| Type of publication: | Article |
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10009544255