Consumers' threat and coping appraisals of in-restaurant dining during a pandemic : the moderating roles of conflicting information and trust-in-science and scientists
Year of publication: |
2022
|
---|---|
Authors: | Byrd, Karen ; Her, Eun Sol ; Fan, Alei ; Liu, Yiran ; Leitch, Stephen |
Published in: |
International journal of hospitality management. - Amsterdam [u.a.] : Elsevier, ISSN 0278-4319, ZDB-ID 1074264-5. - Vol. 103.2022, p. 1-10
|
Subject: | Conflicting information | COVID-19 | Pandemic | Protection Motivation Theory | Restaurant | Trust-in-science and scientists | Coronavirus | Gastronomie | Restaurant industry | Konsumentenverhalten | Consumer behaviour | Wissenschaftler | Scientists | Epidemie | Epidemic |
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