Corporate social responsibility, social justice and the global food supply chain : towards an ethical food policy for sustainable supermarkets
Year of publication: |
2019
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Authors: | Shaw, Hillary J. ; Shaw, Julia |
Publisher: |
2019: New York : Routledge, Taylor & Francis Group |
Subject: | Lebensmitteleinzelhandel | Food retailing | Lebensmittelkonsum | Food consumption | Lebensmittelsicherheit | Food safety | Corporate Social Responsibility | Corporate social responsibility | Soziale Gerechtigkeit | Social justice | Ernährungspolitik | Nutrition policy |
Description of contents: | Table of Contents [gbv.de] |
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Shaw, Hillary J., (2018)
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Transparency as a way of attaining quality, safety and optimal food purchases
Dove, Martina, (2020)
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Supermarkets and the nutrition transition in Kenya
Rischke, Ramona, (2014)
- More ...
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Shaw, Julia, (2012)
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Shaw, Julia, (2014)
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An explication of the legal and moral obligation to eradicate workplace ageism
Shaw, Julia, (2010)
- More ...