Determining food attributes for measuring and evaluating a gastronomic destination's appeal to visitors
Year of publication: |
2023
|
---|---|
Authors: | Nimit Soonsan ; Phakdee-auksorn, Panuwat ; Suksirisopon, Pornchai |
Published in: |
Journal of hospitality and tourism insights. - Bingley : Emerald, ISSN 2514-9806, ZDB-ID 2935216-2. - Vol. 6.2023, 5, p. 1755-1775
|
Subject: | Destination | Food attribute | Gastronomy tourism | Local food | UNESCO creative city | Tourismus | Tourism | Gastronomie | Restaurant industry | Tourismusmarketing | Tourism marketing | Lebensmittel | Food | Destinationsmanagement | Destination management | Ernährungssicherung | Food security | Urlaubsverhalten | Holiday behaviour |
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