Effects of service quality and food quality : the moderating role of atmospherics in an ethnic restaurant segment
Jooyeon Ha; SooCheong (Shawn) Jang
| Year of publication: |
2010
|
|---|---|
| Authors: | Ha, Jooyeon ; Jang, Soocheong |
| Published in: |
International journal of hospitality management. - Amsterdam [u.a.] : Elsevier, ISSN 0278-4319, ZDB-ID 1074264-5. - Vol. 29.2010, 3, p. 520-529
|
| Subject: | Gastronomie | Restaurant industry | Koreanisch | Korean | Dienstleistungsqualität | Service quality | Beziehungsmarketing | Relationship marketing | Kundenzufriedenheit | Customer satisfaction | USA | United States |
| Extent: | graph. Darst. |
|---|---|
| Type of publication: | Article |
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10003983180