El consumidor mexicano y su comportamiento de compra frente a las ESR de la industria alimentaria
Year of publication: |
2019 ; Primera edición
|
---|---|
Authors: | López Salazar, Gloria Leticia |
Publisher: |
Guanajuato, Guanjuato : Universidad Autónoma de Guanajuato México : Juan Pablos Editor |
Subject: | Guanajuato (Staat) | Guanajuato (State) | Ernährungsindustrie | Food industry | Corporate Social Responsibility | Corporate social responsibility | Konsumentenverhalten | Consumer behaviour | Mexiko | Mexico |
Description of contents: | Table of Contents [gbv.de] ; Description [gbv.de] |
-
"Systèmes alimentaires et société" : un défi conceptuel et méthodologique
García Quiñones, Rolando, (1985)
-
El desarrollo local y la responsabilidad social
Leal Medina, Felipe de Jesús, (2016)
-
Social responsibility in the food sector : consumer approach
Šimanskienė, Ligita, (2017)
- More ...
-
Marketing strategy in MSMEs facing the Covid-19 pandemic
López Salazar, Gloria Leticia, (2023)
- More ...