Estimated Annual Costs of Campylobacter-Associated Guillain-Barre Syndrome
Year of publication: |
1997
|
---|---|
Authors: | Buzby, Jean C. ; Roberts, Tanya ; Allos, Ban Mishu |
Institutions: | Economic Research Service, Department of Agriculture |
Subject: | Campylobacter | cost-of-illness | foodborne pathogens | Guillain-Barre syndrome | lost productivity | medical costs | Food Consumption/Nutrition/Food Safety | Health Economics and Policy |
-
Bacterial Foodborne Disease: Medical Costs and Productivity Losses
Buzby, Jean C., (1996)
-
Mangen, Marie-Josee J., (2004)
-
Frenzen, Paul D., (2007)
- More ...
-
Economic Assessment of Food Safety Regulations: The New Approach to Meat and Poultry Inspection
Crutchfield, Stephen R., (1997)
-
Bacterial Foodborne Disease: Medical Costs and Productivity Losses
Buzby, Jean C., (1996)
-
FOOD SAFETY INNOVATION IN THE UNITED STATES: EVIDENCE FROM THE MEAT INDUSTRY
Golan, Elise H., (2004)
- More ...