Extent: | Online-Ressource (xviii, 311 p.) ill. |
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Type of publication: | Book / Working Paper |
Language: | English |
Notes: | Includes bibliographical references and index. - Electronic reproduction; Palo Alto, Calif; ebrary; 2013; Available via World Wide Web; Access may be limited to ebrary affiliated libraries Cover; Contents; Figures and tables; Contributors; Foreword; Introduction; Creativity, innovation, and improvisation; Editorial moments; Creativity and constraints; Material conditions; Temporal conditions; Representational conditions; Spatial conditions; Social conditions; Economic conditions; The name economy; Concluding remarks; References; References; 1 What's the matter with Jarrettsville? Genre classification as an unstable and opportunistic construct; Genre assignment and the negotiation of text and context; From culture to commerce; Genre as an unstable and opportunistic construct 2 In search of a creative concept in HUGO BOSSGetting to know the brands - or, adopting a brand perspective; Becoming inspired - or, envisaging BOSS Orange in a new way; Generating a concept - or, engaging in strategic exchanges; Making a decision - or, the creativity of uncertainty; Conclusion; References; 3 Reconceiving constraint as possibility in a music ensemble; Standards and aspirations; The Towards Silence project; Pre-rehearsals, February 2009; Rehearsals and a world premiere, April 2009; Performing in multiple venues, June-July 2009; Private concerts; Winchester Cathedral premiere Constraint and possibilityReferences; 4 The Ursula faience dinnerware series by Royal Copenhagen; A tale of two factories; Clay and glazes; Design and form; Corporate practice; An aesthetics of production; Theorising craftsmanship; References; 5 Looking into the box: design and innovation at Bang & Olufsen; The role of the designer; The TOP model; Design is the great taboo in Bang & Olufsen; Change is underway: the case of Beosound 5; Two designers; Two CEOs; 'Low-hanging fruits' and 'white elephants'; Bang & Olufsen and the name economy; Cultural creativity and corporate constrictions Editorial momentsReferences; 6 Creativity in the brief: travel guidebook writers and good work; Spreadsheet culture: 'Stick to your brief'; Aesthetic choices; Conclusion; References; 7 Celebrity status, names, and ideas in the advertising award system; Beginning the narrative; The agency meeting and idea transformations; Conflict over creative 'ownership'; Awarding honor: collaboration against competitiveness and ordinariness; The name economy; Conclusion; References; 8 Evaluation in film festival prize juries; Juries:composition and deliberation; The jury work process; Viewing the films Recording, sounding, and registering opinionsThe plenum deliberation and awarding process; Conclusion; References; 9 Restaurant rankings in the culinary field; Evaluative systems as institutionalized practices; A brief history of NOMA; Internal organization of the San Pellegrino list; NOMA's history with the San Pellegrino list; Formal and informal criteria; What impact have San Pellegrino evaluations had on NOMA?; Perceptions of the San Pellegrino list; Serving the Academy; Internal organization of the Michelin Guide system; The inspector sits down, and ... NOMA's history with the Michelin Guide |
ISBN: | 978-1-107-34840-0 ; 978-1-107-03343-6 ; 978-1-107-03343-6 |
Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10012683845