Fachwörterbuch des Lebensmittelwesens : Englisch-deutsch
hrsg. von Erich Lück
| Alternative title: | Dictionary of food technology |
|---|---|
| Year of publication: |
1963
|
| Other Persons: | Lück, Erich (ed.) |
| Publisher: |
Wiesbaden : Brandstetter |
| Subject: | Nahrungsmittel |
| Extent: | 247 S. 8° |
|---|---|
| Type of publication: | Book / Working Paper |
| Type of publication (narrower categories): | Wörterbuch ; Dictionary (multilingual) |
| Language: | German ; English |
| Notes: | [Nebent.:] Dictionary of food technology |
| Classification: | Lebensmitteltechnologie |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10000595459