Factors influencing customers' dine out intention during COVID-19 reopening period : the moderating role of country-of-origin effect
Chunhao (Victor) Wei, Han Chen, Yee Ming Lee
| Year of publication: |
2021
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|---|---|
| Authors: | Wei, Chunhao ; Chen, Han ; Lee, Yee Ming |
| Published in: |
International journal of hospitality management. - Amsterdam [u.a.] : Elsevier, ISSN 0278-4319, ZDB-ID 1074264-5. - Vol. 95.2021, p. 1-11
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| Subject: | Brand trust | Country-of-origin | COVID-19 | Dining involvement | Intention | Preventive measures | Coronavirus | Konsumentenverhalten | Consumer behaviour | Herkunftsbezeichnung | Designation of origin | Markenimage | Brand image | Gastronomie | Restaurant industry | Vertrauen | Confidence | Ursprungsregeln | Rules of origin |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1016/j.ijhm.2021.102894 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10012547968