Fast food nation : the dark side of the all-American meal
Eric Schlosser
| Year of publication: |
2001
|
|---|---|
| Authors: | Schlosser, Eric |
| Publisher: |
Boston, Mass.[u.a.] : Houghton Mifflin |
| Subject: | USA | Fast Food | Ess- und Trinksitte | Lebensmittelproduktion |
| Description of contents: | Table of Contents [digitool.hbz-nrw.de] |
| Extent: | 356 S. : Ill. |
|---|---|
| Type of publication: | Book / Working Paper |
| Language: | English |
| ISBN: | 0-395-97789-4 |
| Classification: | Ernährung, Nahrungsmittelzubereitung ; Lebensmitteltechnologie |
| Source: |
Persistent link: https://www.econbiz.de/10004605663