Food availability and the European consumer
Year of publication: |
2001
|
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Authors: | Marshall, David Aaron |
Published in: |
Food, people and society : a european perspective of consumer's food choices ; with 63 tables. - Berlin : Springer, ISBN 978-3-540-41521-3. - 2001, p. 317-338
|
Subject: | Ernährungssicherung | Food security | Lebensmittelkonsum | Food consumption | Konsumentenverhalten | Consumer behaviour | EU-Staaten | EU countries | Konsumgesellschaft | Consumer society |
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