Food for all in Africa : sustainable intensification for African farmers
Year of publication: |
2019
|
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Authors: | Conway, Gordon ; Badiane, Ousmane ; Glatzel, Katrin |
Publisher: |
Ithaca : Comstock Publishing Associates, an imprint of Cornell University Press |
Subject: | Ernährungssicherung | Food security | Landwirtschaft | Agriculture | Nachhaltigkeit | Sustainability | Faktorintensität | Factor intensity | Kleinbauern | Smallholders | Produktivität | Productivity | Landwirtschaftliche Entwicklung | Agricultural development | Subsahara-Afrika | Sub-Saharan Africa | Afrika | Africa |
Description of contents: | Table of Contents [gbv.de] |
Extent: | xviii, 322 Seiten Illustrationen |
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Type of publication: | Book / Working Paper |
Language: | English |
Notes: | Includes bibliographical references and index |
ISBN: | 978-1-5017-4388-7 ; 978-1-5017-4441-9 ; 978-1-5017-4442-6 ; 978-1-5017-4388-7 |
Source: | ECONIS - Online Catalogue of the ZBW |
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