Impact of country-of-origin labeling on bovine meat trade
Year of publication: |
2011
|
---|---|
Authors: | Matsumoto, Shigeru |
Published in: |
Journal of agricultural & food industrial organization. - Berlin : De Gruyter, ISSN 1542-0485, ZDB-ID 2113270-7. - Vol. 9.2011, 1, p. 1-19
|
Subject: | Fleisch | Meat | Herkunftsbezeichnung | Designation of origin | Konsumentenverhalten | Consumer behaviour | Warenkennzeichnung | Product labelling | Außenhandel | Foreign trade | Fleischwirtschaft | Meat industry | Lebensmittelsicherheit | Food safety |
Extent: | graph. Darst. |
---|---|
Type of publication: | Article |
Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
Language: | English |
Notes: | Systemvoraussetzungen: Acrobat Reader |
Other identifiers: | 10.2202/1542-0485.1334 [DOI] |
Source: | ECONIS - Online Catalogue of the ZBW |
-
Ortega, David L., (2022)
-
The effect of visibility of country of origin labelling on consumers' fresh meat preferences
Holdershaw, Judith, (2023)
-
Do producers respond to quality information disclosure? : the HACCP certification in meat industry
Zhou, Jiehong, (2022)
- More ...
-
Economic Loss Due to Reputation Damage : A New Model and Its Application to Fukushima Peaches
Matsumoto, Shigeru, (2019)
-
Consumers' Responses to Front vs. Back Package GM Labels in Japan
Matsumoto, Shigeru, (2004)
-
Upstream and downstream pollution taxations in vertically related markets with imperfect competition
Sugeta, Hajime, (2007)
- More ...