It's all in the recipe : how to increase domestic leisure tourists' experiential loyalty to local food
Janine Williamson, Najmeh Hassanli
| Year of publication: |
2020
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|---|---|
| Authors: | Williamson, Janine ; Hassanli, Najmeh |
| Published in: |
Tourism management perspectives : TMP. - Amsterdam [u.a.] : Elsevier, ISSN 2211-9736, ZDB-ID 2672710-9. - Vol. 36.2020, p. 1-9
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| Subject: | Centrality | COVID-19 | Cultural motivation | Domestic leisure tourists | Experiential loyalty | Food Neophobia scale | Satisfaction | Urlaubsverhalten | Holiday behaviour | Beziehungsmarketing | Relationship marketing | Kundenzufriedenheit | Customer satisfaction | Coronavirus | Tourismus | Tourism | Freizeit | Leisure | Konsumentenverhalten | Consumer behaviour | Freizeitwirtschaft | Leisure industries | Zufriedenheit | Lebensmittel | Food |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1016/j.tmp.2020.100745 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10012421389