Mitigate risks in perishable food supply chains : learning from COVID-19
Year of publication: |
2021
|
---|---|
Authors: | Kumar, Anish ; Mangla, Sachin Kumar ; Kumar, Pradeep ; Song, Malin |
Published in: |
Technological forecasting & social change : an international journal. - Amsterdam : Elsevier, ISSN 0040-1625, ZDB-ID 280700-2. - Vol. 166.2021, p. 1-14
|
Subject: | COVID-19 | Fuzzy-best worst method | Perishable food supply chain | Risk mitigation | Socioeconomic aspect | Technological advancement | Lieferkette | Supply chain | Risikomanagement | Risk management | Coronavirus | Epidemie | Epidemic | Lebensmittel | Food |
-
Risk analysis and mitigation for perishable food supply chain : a case of dairy industry
Prakash, Surya, (2017)
-
Suhana Mohezar Ali, (2023)
-
Pandemic outbreaks and food supply chains in developing countries : a case of COVID-19 in Zimbabwe
Chari, Felix, (2022)
- More ...
-
Kumar, Anish, (2020)
-
Kumar, Anish, (2024)
-
Barriers in adoption of additive manufacturing in medical sector supply chain
Choudhary, Neha, (2021)
- More ...