Strategies and Tools for Eco-Efficient Local Food Supply Scenarios
Year of publication: |
2014
|
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Authors: | Caputo, Paola ; Ducoli, Chiara ; Clementi, Matteo |
Published in: |
Sustainability. - MDPI, Open Access Journal, ISSN 2071-1050. - Vol. 6.2014, 2, p. 631-651
|
Publisher: |
MDPI, Open Access Journal |
Subject: | institutional food system sustainability | food supply chain | environmental impacts reduction | food waste management | bioregional approach | life cycle assessment |
Extent: | application/pdf text/html |
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Type of publication: | Article |
Classification: | Q - Agricultural and Natural Resource Economics ; Q0 - Agricultural and Natural Resource Economics. General ; Q2 - Renewable Resources and Conservation; Environmental Management ; Q3 - Nonrenewable Resources and Conservation ; Q5 - Environmental Economics ; Q56 - Environment and Development; Environment and Trade; Sustainability; Environmental Accounting ; O13 - Agriculture; Natural Resources; Energy; Environment; Other Primary Products |
Source: |
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Accorsi, Riccardo, (2015)
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Scotland’s Food and Drink Policy Discussion: Sustainability Issues in the Food Supply Chain
Leat, Philip, (2011)
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