Structural equation modelling : artificial neural network based hybrid approach for assessing quality of university cafeteria services
Year of publication: |
2023
|
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Authors: | Uluskan, Meryem |
Published in: |
The TQM journal : the international review of organizational improvement. - Bradford : Emerald Group Publ., ISSN 1754-274X, ZDB-ID 2420151-0. - Vol. 35.2023, 4, p. 1048-1071
|
Subject: | Artificial intelligence | Service quality | Artificial neural networks | SEM-ANN hybrid approach | Student satisfaction | University cafeterias | Künstliche Intelligenz | Neuronale Netze | Neural networks | Dienstleistungsqualität | Hochschule | Higher education institution | Kundenzufriedenheit | Customer satisfaction |
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