Sustainable luxury tourism and food waste management : as case study of all-inclusive luxury resorts
Year of publication: |
2022
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Authors: | Gannon, Martin ; Taheri, Babak ; Okumus, Bendegul ; Giritlioglu, Ibrahim |
Published in: |
The rise of positive luxury : transformative research agenda for well-being, social impact, and sustainable growth. - London : Routledge, Taylor & Francis Group, ISBN 978-1-003-16373-2. - 2022, p. 117-136
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Subject: | Luxusgüter | Luxury goods | Abfallvermeidung | Waste prevention | Tourismuswirtschaft | Tourism industry | Nachhaltigkeit | Sustainability | Nachhaltiger Konsum | Sustainable consumption |
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