The brand new Brazilian specialty coffee market
Year of publication: |
2019
|
---|---|
Authors: | Guimarães, Elisa Reis ; Leme, Paulo Henrique Montagnana Vicente ; Rezende, Daniel Carvalho de ; Pereira, Sérgio Parreiras ; Santos, Antônio Carlos dos |
Published in: |
Journal of food products marketing : innovations in food advertising, food promotion, food publicity, food sales promotion. - London : Routledge, Taylor & Francis Group, ISSN 1540-4102, ZDB-ID 2112964-2. - Vol. 25.2019, 1, p. 49-71
|
Subject: | Aficionado | connoisseur | consumer research | craft consumer | specialty coffee | Brasilien | Brazil | Konsumentenverhalten | Consumer behaviour | Kaffee | Coffee | Kaffeemarkt | Coffee market | Markenführung | Brand management | Markenimage | Brand image | Kaffeeanbau | Coffee farming |
-
Creating ethical choices for coffee consumption from farm to cup and beyond
Ferreira, Jennifer, (2023)
-
Consumer preferences for coffee : hot and wet, or quality and flavor?
Jones, Eugene, (2016)
-
Nuntana Udomkit, (2015)
- More ...
-
IDENTIFICAÇÃO DE SEGMENTOS NO MERCADO CONSUMIDOR DE CAFÉ NA CIDADE DE SÃO PAULO
Leme, Paulo Henrique Montagnana Vicente, (2006)
-
BIBLIOMETRIC ANALYSIS OF THE QUANTITATIVE METHODS APPLIED TO THE MEASUREMENT OF INDUSTRIAL CLUSTERS
Chain, Caio Peixoto, (2018)
-
Thomé, Karim Marini, (2012)
- More ...