The chain-restaurant industry
D. Daryl Wyckoff, W. Earl Sasser
| Year of publication: |
c1978
|
|---|---|
| Authors: | Wyckoff, D. Daryl |
| Other Persons: | Sasser, W. Earl (contributor) |
| Publisher: |
Lexington, Mass : Lexington Books |
| Subject: | Gastronomie | Gaststättenbetrieb | Vereinigte Staaten | Industrie | Manufacturing industries |
| Extent: | lxxii, 189 p ill 24 cm |
|---|---|
| Series: | |
| Type of publication: | Book / Working Paper |
| Language: | English |
| Notes: | S. 185-188: Glossary of chain-restaurant industry terminology |
| ISBN: | 0-669-01440-0 |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10000322742