The diffusion of innovative practices among meat retailers in Northern Greece : "Think Meal Not Meat"
Philippos Papadopoulos
| Year of publication: |
2011
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|---|---|
| Authors: | Papadopoulos, Philippos |
| Published in: |
International journal of e-entrepreneurship and innovation : IJEEI ; an official publication of the Information Resources Management Association. - Hershey, Pa. : IGI Global, ISSN 1947-8585, ZDB-ID 2587499-8. - Vol. 2.2011, 3, p. 35-45
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| Subject: | Fleischwirtschaft | Meat industry | Produktentwicklung | New product development | Convenience Food | Convenience food | Vertrauen | Confidence | Konsumentenverhalten | Consumer behaviour | Griechenland | Greece |
| Extent: | graph. Darst. |
|---|---|
| Type of publication: | Article |
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10009505847