The psychological and motivational aspects of restaurant experience sharing behavior on social networking sites
DongHee Kim, SooCheong Shawn Jang
| Year of publication: |
March 2019
|
|---|---|
| Authors: | Kim, DongHee ; Jang, Soocheong |
| Published in: |
Service business. - Berlin : Springer, ISSN 1862-8508, ZDB-ID 2279938-2. - Vol. 13.2019, 1, p. 25-49
|
| Subject: | Social media marketing | Restaurant | Self-presentation | Life satisfaction | Narcissism | Need to belong | Social Web | Social web | Gastronomie | Restaurant industry | Online-Marketing | Internet marketing | Konsumentenverhalten | Consumer behaviour | Zufriedenheit | Satisfaction | Kundenzufriedenheit | Customer satisfaction | Motivation | Persönlichkeitspsychologie | Personality psychology | Virales Marketing | Viral marketing |
Online Resource
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1007/s11628-018-0367-8 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10011965798