Understanding food safety and consumer perception : a mixed-method approach
Year of publication: |
2024
|
---|---|
Authors: | Francioni, Barbara ; Savelli, Elisabetta ; Curina, Ilaria ; Cioppi, Marco |
Published in: |
Total quality management & business excellence. - Abingdon : Routledge, Taylor & Francis Group, ISSN 1478-3371, ZDB-ID 2129076-3. - Vol. 35.2024, 3/4, p. 372-387
|
Subject: | food consumption | food safety | implicit association test | mixed-method approach | questionnaire survey | Japan | Lebensmittelsicherheit | Food safety | Konsumentenverhalten | Consumer behaviour | Lebensmittelkonsum | Food consumption |
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