Extent: | 70 p. ill. (some col.) 24 cm |
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Series: | |
Conferences: | Tradizione e Cultura della Tavola ; 4 (Udine) : 2008. |
Type of publication: | Book / Working Paper |
Type of publication (narrower categories): | Konferenzschrift ; Sammelwerk ; Collection of articles of several authors ; Conference proceedings |
Language: | Italian |
Notes: | Enth. 6 Beitr. Proceedings, Udine, 2008 On t.p.: Università degli studi di Udine, Dipartimento di scienze degli alimenti Half title: Accademia italiana della cucina Includes bibliographical references |
ISBN: | 978-88-8420-539-1 |
Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10003850833