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subject:"Armutsbekämpfung"
subject:"Entwicklungsländer"
~isPartOf:"International journal of hospitality management"
~isPartOf:"World Bank E-Library Archive"
~source:"econis"
~subject:"COVID-19"
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Search: subject_exact:"Impact analysis"
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Armutsbekämpfung
Entwicklungsländer
COVID-19
Impact assessment
363
Wirkungsanalyse
363
Coronavirus
122
Epidemic
52
Epidemie
52
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Kose, M. Ayhan
3
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Demirgüç-Kunt, Asli
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Ohnsorge, Franziska
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Pape, Utz Johann
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Premand, Patrick
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Ruta, Michele
2
Song, Hyoung Ju
2
Taskin, Temel
2
Torre, Iván
2
Yu, Shu
2
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1
Acosta, Pablo
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Aguilar Esteva, Arturo Alberto
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International journal of hospitality management
World Bank E-Library Archive
Discussion paper series / IZA
315
World development : the multi-disciplinary international journal devoted to the study and promotion of world development
113
Policy research working paper : WPS
104
IMF working papers
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Finance research letters
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ECONIS (ZBW)
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11
How the COVID-19 pandemic affected hotel employee stress : employee perceptions of occupational stressors and their consequences
Wong, Antony King Fung
;
Kim, Seongseop
;
Kim, Jungkeun
; …
- In:
International journal of hospitality management
93
(
2021
),
pp. 1-10
Persistent link: https://www.econbiz.de/10012435962
Saved in:
12
Preference for robot service or human service in hotels? : impacts of the COVID-19 pandemic
Kim, Seongseop
;
Kim, Jungkeun
;
Badu-Baiden, Frank
; …
- In:
International journal of hospitality management
93
(
2021
),
pp. 1-12
Persistent link: https://www.econbiz.de/10012436004
Saved in:
13
Impact of the COVID-19 pandemic : evidence from the U.S. restaurant industry
Song, Hyoung Ju
;
Yeon, Jihwan
;
Lee, Seoki
- In:
International journal of hospitality management
92
(
2021
),
pp. 1-7
Persistent link: https://www.econbiz.de/10012425003
Saved in:
14
The gloom of the COVID-19 shock in the hospitality industry : a study of consumer risk perception and adaptive belief in the dark cloud of a pandemic
Foroudi, Pantea
;
Tabaghdehi, S. Asieh H.
;
Marvi, Reza
- In:
International journal of hospitality management
92
(
2021
),
pp. 1-10
Persistent link: https://www.econbiz.de/10012425708
Saved in:
15
Uncertainty risks and strategic reaction of restaurant firms amid COVID-19 : evidence from China
Kim, Jaewook
;
Kim, Jewoo
;
Wang, Yiqi
- In:
International journal of hospitality management
92
(
2021
),
pp. 1-10
Persistent link: https://www.econbiz.de/10012425711
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16
Restaurants and COVID-19 : what are consumers' risk perceptions about restaurant food and its packaging during the pandemic?
Byrd, Karen
;
Her, Eun Sol
;
Fan, Alei
;
Almanza, Barbara
; …
- In:
International journal of hospitality management
94
(
2021
),
pp. 1-9
Persistent link: https://www.econbiz.de/10012495008
Saved in:
17
COVID-19 and small lodging establishments : a break-even calibration analysis (CBA) model
Rivera, Manuel
;
Kizildag, Murat
;
Croes, Robertico
- In:
International journal of hospitality management
94
(
2021
),
pp. 1-7
Persistent link: https://www.econbiz.de/10012495019
Saved in:
18
Comparative study of deep learning models for analyzing online restaurant reviews in the era of the COVID-19 pandemic
Luo, Yi
;
Xu, Xiaowei
- In:
International journal of hospitality management
94
(
2021
),
pp. 1-8
Persistent link: https://www.econbiz.de/10012495041
Saved in:
19
COVID-19 impact on the hospitality industry : exploratory study of financial-slack-driven risk preparedness
Wieczorek-Kosmala, Monika
- In:
International journal of hospitality management
94
(
2021
),
pp. 1-14
Persistent link: https://www.econbiz.de/10012495105
Saved in:
20
The repercussions and challenges of COVID-19 in the hotel industry : potential strategies from a case study of Indonesia
Japutra, Arnold
;
Situmorang, Ringkar
- In:
International journal of hospitality management
95
(
2021
),
pp. 1-12
Persistent link: https://www.econbiz.de/10012547965
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