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~isPartOf:"International journal of contemporary hospitality management"
~isPartOf:"SpringerLink / Bücher"
~isPartOf:"The journal of product & brand management"
~person:"Hwang, Johye"
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Consumer behaviour
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Customer satisfaction
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Gastronomie
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Kundenzufriedenheit
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Restaurant industry
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Authenticity
1
Beziehungsmarketing
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Co-creation
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Customer experience management
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Dauer
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Demographics
1
Dienstleistungsqualität
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Electronic word-of-mouth (eWOM)
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Emotion
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Ernährungssicherung
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Event marketing
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Event-Marketing
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Experiential marketing
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Food
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Food security
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Food tourism
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Food tourists
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Holiday behaviour
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Internet marketing
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Lebensmittel
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Online-Marketing
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Positive and Negative eWOM
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Psychographics
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Relationship marketing
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Restaurant experience
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Service quality
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Simulation
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Tourism
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Tourismus
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Transcendent experience
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Hwang, Johye
Han, Heesup
12
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10
Guzman, Francisco
9
Bilgihan, Anil
6
Gázquez-Abad, Juan Carlos
5
Jeong, Miyoung
5
Martínez-López, Francisco J.
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Mattila, Anna S.
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Baumgarth, Carsten
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Chua, Bee-Lia
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Fetscherin, Marc
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Fong, Lawrence Hoc Nang
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Heinemann, Gerrit
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Huber, Frank
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Hwang, Jinsoo
4
Kreutzer, Ralf T.
4
Law, Chun Hung Roberts
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Sparks, Beverley
4
Veloutsou, Cleopatra
4
Ahmed, Zafar U.
3
Al-Kwifi, Sam O.
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Bai, Billy
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Balasubramanian, Siva Kumar
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Cai, Ruiying
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Coker, Kesha K.
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Denizci Guillet, Basak
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DiPietro, Robin B.
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Gutjahr, Gert
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Huan, Tzung-cheng
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Huang, Songshan
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Hyun, Sunghyup Sean
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Kandampully, Jay
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Kang, Jiyun
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International journal of contemporary hospitality management
SpringerLink / Bücher
The journal of product & brand management
International journal of hospitality management
3
Journal of hospitality and tourism insights
1
Journal of hospitality marketing & management
1
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ECONIS (ZBW)
3
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Who is an evangelist? : food tourists' positive and negative eWOM behavior
Kim, Jin-Young
;
Hwang, Johye
- In:
International journal of contemporary hospitality management
34
(
2022
)
2
,
pp. 555-577
Persistent link: https://www.econbiz.de/10013164477
Saved in:
2
A critical review of research on customer experience management : theoretical, methodological and cultural perspectives
Hwang, Johye
;
Seo, Soobin
- In:
International journal of contemporary hospitality management
28
(
2016
)
10
,
pp. 2218-2246
Persistent link: https://www.econbiz.de/10011567263
Saved in:
3
Desired privacy and the impact of crowding on customer emotions and approach-avoidance responses : waiting in a virtual reality restaurant
Hwang, Johye
;
Yoon, So-yeon
;
Bendle, Lawrence J.
- In:
International journal of contemporary hospitality management
24
(
2012
)
2
,
pp. 224-250
Persistent link: https://www.econbiz.de/10009544853
Saved in:
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