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~isPartOf:"International journal of hospitality management"
~isPartOf:"The journal of brand management : an international journal"
~person:"Kim, Seongseop"
~person:"Seo, Soobin"
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Consumer behaviour
15
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15
Gastronomie
6
Restaurant industry
6
Customer satisfaction
4
Dienstleistungsqualität
4
Kundenzufriedenheit
4
Service quality
4
Consumption value
3
Food
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Food consumption
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Kim, Seongseop
Seo, Soobin
Han, Heesup
34
Jang, Soocheong
30
Mattila, Anna S.
25
Line, Nathaniel D.
12
Wu, Luorong
12
Jeong, EunHa
11
Zhang, Lu
11
Hanks, Lydia
10
Hyun, Sunghyup Sean
10
Kim, Woo Gon
10
Wei, Wei
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9
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9
Lu, Lu
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Heo, Cindy Yoonjoung
8
Kim, DongHee
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8
Lee, Seoki
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Miao, Li
8
Cho, Meehee
7
Chua, Bee-Lia
7
Gursoy, Dogan
7
Guéguen, Nicolas
7
Jacob, Céline
7
Kang, Juhee
7
Rahman, Imran
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Song, Hanqun
7
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6
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6
Lynn, Michael
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6
Okumus, Fevzi
6
Peng, Norman
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International journal of hospitality management
The journal of brand management : an international journal
Journal of travel research : a quarterly publication of the Travel and Tourism Research Association
8
Journal of travel and tourism marketing
6
International journal of contemporary hospitality management
5
Journal of destination marketing & management
2
Journal of vacation marketing : an international journal
2
European journal of marketing
1
Journal of advertising
1
Journal of business research : JBR
1
Journal of hospitality marketing & management
1
Journal of vacation marketing
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Psychology & marketing
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Tourism economics : the business and finance of tourism and recreation
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ECONIS (ZBW)
15
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1
Veganism, a new hotel paradigm : exploring the attributes of vegan-friendly hotels and guest approach behaviors
Yu, Jongsik
;
Kim, Seongseop
;
Baah, Nancy Grace
;
Han, Heesup
- In:
International journal of hospitality management
117
(
2024
),
pp. -11
Persistent link: https://www.econbiz.de/10014457839
Saved in:
2
Mobile, traditional, and cryptocurrency payments influence consumer trust, attitude, and destination choice : Chinese versus Koreans
Quan, Wei
;
Moon, Hyoungeun
;
Kim, Seongseop
;
Han, Heesup
- In:
International journal of hospitality management
108
(
2023
),
pp. 1-12
Persistent link: https://www.econbiz.de/10013482236
Saved in:
3
Preference for utilitarian or hedonic value options during a pandemic crisis : the moderation effects of childhood socioeconomic status and sensation-seeking
Kim, Jungkeun
;
Kim, Seongseop
;
Jhang, Jihoon
;
Doust, …
- In:
International journal of hospitality management
110
(
2023
),
pp. 1-12
Persistent link: https://www.econbiz.de/10014310653
Saved in:
4
Virtual reality is so cool! : how technology innovativeness shapes consumer responses to service preview modes
Bogicevic, Vanja
;
Liu, Qing
;
Seo, Soobin
;
Kandampully, Jay
- In:
International journal of hospitality management
93
(
2021
),
pp. 1-10
Persistent link: https://www.econbiz.de/10012435994
Saved in:
5
Effects of concealing vs. displaying prices on consumer perceptions of hospitality products
Kim, Jungkeun
;
Jhang, Jihoon
;
Kim, Seongseop
;
Chen, …
- In:
International journal of hospitality management
92
(
2021
),
pp. 1-11
Persistent link: https://www.econbiz.de/10012425034
Saved in:
6
The role of nostalgia-evoking stimuli at nostalgia-themed restaurants in explaining benefits, consumption value and post-purchase behavioral intention
Gu, Qiushi
;
Li, Minglong
;
Kim, Seongseop
- In:
International journal of hospitality management
96
(
2021
),
pp. 1-13
Persistent link: https://www.econbiz.de/10012585667
Saved in:
7
A multilevel synthesis of subjective and objective measures of foodservices in the experience process
Wen, Huijun
;
Wong, IpKin Anthony
;
Kim, Seongseop
; …
- In:
International journal of hospitality management
99
(
2021
),
pp. 1-10
Persistent link: https://www.econbiz.de/10013328008
Saved in:
8
Development and validation of a multidimensional tourist's local food consumption value (TLFCV) scale
Choe, Ja Young
;
Kim, Seongseop
- In:
International journal of hospitality management
77
(
2019
),
pp. 245-259
Persistent link: https://www.econbiz.de/10011988546
Saved in:
9
Why not eat alone? : the effect of other consumers on solo dining intentions and the mechanism
Her, Eun Sol
;
Seo, Soobin
- In:
International journal of hospitality management
70
(
2018
),
pp. 16-24
Persistent link: https://www.econbiz.de/10011825959
Saved in:
10
Consumer responses to interactive restaurant self-service technology (IRSST) : the role of gadget-loving propensity
Ahn, Jee Ahe
;
Seo, Soobin
- In:
International journal of hospitality management
74
(
2018
),
pp. 109-121
Persistent link: https://www.econbiz.de/10011924621
Saved in:
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