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~language:"eng"
~person:"Chen, Han"
~subject:"Employee retention"
~subject:"Job performance"
~subject:"Managers"
~subject:"Restaurant industry"
~subject:"Tourism industry"
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Employee retention
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Tourism employees
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Tourismusberufe
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Arbeitszufriedenheit
4
Job satisfaction
4
Arbeitsverhalten
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Chen, Han
Karatepe, Osman M.
33
Jung, Hyo Sun
7
Yoon, Hye Hyun
7
Grobelna, Aleksandra
5
Dedeoğlu, Bekir Bora
4
Bonn, Mark Andrew
3
Boǧan, Erhan
3
Brewster, Zachary W.
3
Bufquin, Diego
3
Burke, Ronald J.
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Cho, Seonghee
3
Cuffy, Violet V.
3
Foroudi, Pantea
3
Gursoy, Dogan
3
Guéguen, Nicolas
3
Han, Heesup
3
Hancer, Murat
3
Jacob, Céline
3
Jayaraman, Sarumathi
3
Kim, Peter Beomcheol
3
Kim, Seongseop
3
Kim, Wansoo
3
Lee, JungHoon
3
Netessine, Serguei
3
Ok, Chihyung
3
Olugbade, Olusegun A.
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Papageorgiou, Georgios C.
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Park, Jeong-Yeol
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Rezapouraghdam, Hamed
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Tan, Tom Fangyun
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Aguiar-Quintana, Teresa
2
Airey, David
2
Akgunduz, Yilmaz
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Ali, Faizan
2
Ampofo, Emmanuel Twumasi
2
Arasli, Huseyin
2
Araujo-Cabrera, Yasmina
2
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International journal of contemporary hospitality management
1
International journal of hospitality management
1
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
1
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ECONIS (ZBW)
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1
Restaurant frontline employees' turnover intentions : three-way interactions between job stress, fear of COVID-19, and resilience
Chen, Han
;
Qi, Rui
- In:
International journal of contemporary hospitality management
34
(
2022
)
7
,
pp. 2535-2558
Persistent link: https://www.econbiz.de/10013412677
Saved in:
2
Does national culture matter? : restaurant employees' workplace humor and job embeddedness
Chen, Han
;
Ayoun, Baker
- In:
Journal of hospitality & tourism research : JHTR ; the …
46
(
2022
)
6
,
pp. 1096-1121
Persistent link: https://www.econbiz.de/10013387364
Saved in:
3
Do mindfulness and perceived organizational support work? : fear of COVID-19 on restaurant frontline employees' job insecurity and emotional exhaustion
Chen, Han
;
Eyoun, Khalid
- In:
International journal of hospitality management
94
(
2021
),
pp. 1-10
Persistent link: https://www.econbiz.de/10012495032
Saved in:
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